At Tuna Shogun, the essence of Japanese luxury is presented in its purest form — a curated symphony of the country’s most sought-after culinary treasures. Designed for up to 100 guests, this package blends spectacle and refinement, anchored by the ancient art of tuna cutting and elevated by Japan’s rarest ingredients.
The Centerpiece: Goto Bluefin Tuna
The legendary Goto Bluefin, sourced exclusively from Nagasaki’s pristine waters, is the star of the performance. Guided by Japan’s most prominent sushi chefs, the tuna is expertly broken down in front of your guests — every cut a display of precision, heritage, and artistry. The result: the freshest toro, chutoro, and akami, served as masterfully crafted sushi and sashimi.
A5 Kagoshima Wagyu
Accompanying the tuna is Japan’s highest-grade beef, A5 Wagyu from Kagoshima. Rich marbling, melt-in-your-mouth texture, and deep umami make this Wagyu a true icon of Japanese gastronomy, prepared in elegant tasting portions for each guest.
Hokkaido Uni
Known as the “jewel of the sea,” Hokkaido Uni adds a creamy, briny sweetness that balances the richness of Wagyu and tuna. Served atop sushi rice or paired with seasonal garnishes, it offers a taste of northern Japan’s pristine waters.
Premium Sake Selection
Curated sake pairings elevate the dining experience — from delicate junmai daiginjo to bold aged koshu. Each pour is chosen to harmonize with the flavor journey, offering guests an introduction to the depth of Japan’s brewing heritage.
Seasonal Japanese Fruits
Finishing the evening, the rarest fruits of Japan — such as Shizuoka musk melons, Fukuoka Amaou strawberries, or Shine Muscat grapes — are served in elegant presentations, showcasing the perfection of Japanese cultivation.
A Complete Luxury Experience
This package is designed not just as a meal, but as an unforgettable event. From the dramatic performance of tuna cutting to the curated selection of Wagyu, uni, sake, and fruit, every detail is tailored to offer your 100 guests the pinnacle of Japanese hospitality and refinement.
